MARCHE ROSATO IGT-

Rosè  wine –Organic wine

BLEND: sangiovese 100%

ALCOHOL : 12% vol

SOIL: medium texture,  argillaceus  with sand

EXPOSURE: South-West

ELEVATION:  270 m

DENSITY: 3.200  plants/hectare

GROWTH METHOD: guyot

YIELD: 8.000 kg/hectare

HARVEST:  last decade of   September/ first decade  of October . Hand selection and harvest

WINEMAKING:  Gentle pressing and fermentation with autochtonous yeasts  under controlled temperature in stainless steel tank.

REFINEMENT : For a few months over fine lees in stainless steel tank

SENSORY PROFILE: Dark pink with a purple nuance. The pleasant bouquet has intense tones of fruit and flowers ,  with notes of strawberry and cherry, and  wild rose. The taste is elegant, fruity, savoury, and fresh to the palate, with a long persistence. Elegant, with a nice freshness linked to the acidity; good persistence, light and drinkable

SERVING SUGGESTION: 12 °C

FOOD-PAIRING:  vegetarian dishes, pizza, white meat, cheese, salami. Perfect for aperitifs.

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