I Paoli2026-07-06T12:11:09+02:00

I Paoli

IGT Marche Sangiovese

Producer / Winery: Azienda Agricola Fiorano
Region / Production Area: Marche – Cossignano (AP)
Country: Italy
Denomination: IGT Marche Sangiovese
Type: Organic red wine
Bottle size: 0.75 L
Alcohol content: 13% vol

Grape variety: 100% Sangiovese
Blend: Single-varietal
Native or international variety: Native
Vineyard location: Fiorano vineyard, southwest exposure
Altitude: Approximately 255 m above sea level
Soil type: Limestone-clay
Training and pruning system: Spur cordon
Vine age: Approximately 60 years
Planting density: 3,500 vines/ha
Yield per hectare: Approximately 2.5 kg per vine
Farming method: Organic cultivation with legume green manure and cover crops for natural fertilization, with permanent grass cover between rows

The grapes are harvested by hand, then immediately destemmed and gently crushed. The must undergoes spontaneous fermentation with indigenous yeasts in temperature-controlled stainless steel tanks for approximately 5–6 days. Spontaneous malolactic fermentation follows. Before bottling, the wine benefits from extended aging on fine lees in stainless steel.

Harvest method: Manual
Harvest period: Mid-September
Fermentation: Spontaneous fermentation with indigenous yeasts in stainless steel
Maceration: Skin contact during fermentation
Malolactic fermentation: Yes

Duration: Approximately 8–10 months on fine lees in stainless steel, followed by 5–8 months of bottle aging
Aging vessels: Stainless steel, followed by bottle aging
Wood: None
Bottle aging: Yes

Environmental certifications: Certified organic wine
Production philosophy: Organic farming with legume green manure, natural fermentation with indigenous yeasts in stainless steel, total sulfur dioxide below 70 mg/L, crafted as a satisfying ready-to-drink wine

Storage conditions: Store in a cool, stable place, away from light and heat
Decanting: Not necessary
Serving temperature: Recommended at 16–18°C

Color: Bright and clear purple-red
Aromas / Bouquet: Aromas of red currants, vegetal and balsamic notes, pine bark, red geranium, rose petals, floral hints, and aromatic herbs
Taste / Palate: A distinctly fresh opening with delicate salinity. Pleasant on the palate, juicy, and highly drinkable
Structure: Medium-bodied red wine
Finish: Good
Aging potential: 3–4 years

Recommended dishes: Cured meats, medium-aged cheeses, pasta dishes, white meats, braised or grilled dishes, and vegetarian dishes
Best occasions: Everyday lunches and dinners or convivial gatherings

2009 – Special Selection, Spirito di Vino

2012 – Low Cost Wine, Guida Slow Wine

2013 – Best Low Cost Wine, Berebene Gambero Rosso

2015 – Silver Medal Best Wine Japan

2017 – Best 100 Wines to Buy, Guida Espresso

2020 – Jancis Robinson — Menzione speciale (16/20)

2021 – Top Wine, Guida Slow Wine
2021 – 3 Viti, Guida Vitae
2021 – Top Wine, Berebene

2022 – Top Wine, Berebene
2022 – 2 Stelle (89 punti), Guida Veronelli
2022 – 3 Grappoli Bibenda

2023 – 3 Grappoli Bibenda
2023 – 3 Tralci, Guida Vitae

2024 – 3 Grappoli Bibenda

2025 – 3 Grappoli Bibenda

2026 – 3 Grappoli Bibenda

IGT Marche Sangiovese

A modern, vibrant, and contemporary red wine.
Fresh and direct, with an elegant texture balancing acidity and finesse.
A dynamic sip that immediately invites you back to the glass.

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FAQ

What food pairs well with I Paoli Sangiovese?2026-06-29T15:49:31+02:00

Paoli pairs beautifully with red meats, grilled dishes, cured meats, medium-aged cheeses, and structured vegetarian dishes. It is a versatile wine, ideal for convivial lunches, dinners, or everyday enjoyment.

How is I Paoli produced?2026-06-29T15:50:23+02:00

The wine is made from hand-harvested Sangiovese grapes and undergoes spontaneous fermentation with indigenous yeasts in stainless steel tanks. This is followed by malolactic fermentation and extended aging on fine lees, without the use of wood, to preserve freshness and fruit purity.

What are the characteristics of I Paoli Sangiovese?2026-06-29T15:50:42+02:00

I Paoli displays a bright purple-red color and aromas of red currants, rose, geranium, and balsamic notes. On the palate, it is fresh, juicy, and savory, with excellent drinkability and a slightly almond-like finish.

What kind of wine is I Paoli?2026-06-29T15:52:54+02:00

I Paoli is an organic red wine from the Marche region, classified as IGT, made from 100% Sangiovese grapes. It is a medium-bodied wine, fresh and easy-drinking, crafted for everyday enjoyment while expressing a strong sense of place.

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